Dewi, I., 		Atikah, N., & 		Putri, N.
(2022).
 Physical Stability Test and Determination of Total Flavonoid Content of Watermelon (Citrullus lanatus) Fruit Mesocarp Extract Gel Preparation.
<em>JURNAL ILMU KEFARMASIAN INDONESIA, 20</em>(2), 264-271.
doi:10.35814/jifi.v20i2.1319