Preparation and Evaluation of Hair Conditioner Using Mucus of Hibiscus Leaves (Hibiscus rosa-sinensis L.)

  • Hamidah Supriati Universitas Muhammadiyah Manado
  • Irham Pratama Ridwan Universitas Muhammadiyah Manado
DOI: https://doi.org/10.35814/jifi.v17i1.701

Abstract

Many ornamental plant growing in tropical and subtropical regions one is Hibiscus which is a native plant from East Asia. Conditioner is one of semi solid preparation used to hair after using shampoo. The porpose of the research is getting formulation hair conditioner from Hibiscus with various concentration. This research is a descriptive analytic in the laboratory. Conditioner making with mix oil phase and melted water. The indrediens to be use are dimethicone, sethyl alcohol, stearic acid, TEA, glycerin, methyl paraben, propyl paraben and aquadest. Physical stability tests carried out were organoleptic test, homogeneity test, pH test and cream type test with various concentrations of hibiscus leaf mucus which were 15%, 20%, 25% and 30%, and as a comparison were the formulations of conditioner preparations without using hibiscus mucus . The results showed that the manufacture of conditioner with variations in the concentration of mucilage of hibiscus leaves (Hibiscus rosa-sinensis L.) and physical stability testing on formula 4 shows stable and softer textured results. The conclusion obtained is that formulas 1, 2, 3 and 4 have met the requirements of semi-solid preparations.

References

1. Mitsui, T. New cosmetic science. Amsterdam. Elsevier Science. 1993.

2. Dalimartha, Dr.Setiawan. Atlas tumbuhan obat Indonesia jilid I, Jakarta. 1999.

3. Syamsuhidayat, SS., dan Hutapea, J. 1991, Inventaris tanaman obat Indonesia, jilid I, Departemen Kesehatan Republik Indonesia : Jakarta. 1991.

4. Markham, KR. Cara mengidentifikasi flavonoid. Diterjemahkan oleh Kosasih Padmawinata, 15, Penerbit ITB, Bandung. 1988.

5. Flick, Ernest W. Cosmetics & Toiletery formulation Handbook Edisi 2, vol.8, USA. 2000.
Published
2019-04-24
How to Cite
SUPRIATI, Hamidah; RIDWAN, Irham Pratama. Preparation and Evaluation of Hair Conditioner Using Mucus of Hibiscus Leaves (Hibiscus rosa-sinensis L.). JURNAL ILMU KEFARMASIAN INDONESIA, [S.l.], v. 17, n. 1, p. 103-106, apr. 2019. ISSN 2614-6495. Available at: <http://jifi.farmasi.univpancasila.ac.id/index.php/jifi/article/view/701>. Date accessed: 09 may 2025. doi: https://doi.org/10.35814/jifi.v17i1.701.
Citation Formats
Issue
Vol 17 No 1 (2019): JIFI
Section
Articles

Licencing
All articles in Jurnal Ilmu Kefarmasian Indonesia are an open-access article, distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License which permits unrestricted non-commercial used, distribution and reproduction in any medium.

This licence applies to Author(s) and Public Reader means that the users mays :

  • SHARE:
    copy and redistribute the article in any medium or format
  • ADAPT:
    remix, transform, and build upon the article (eg.: to produce a new research work and, possibly, a new publication)
  • ALIKE:
    If you remix, transform, or build upon the article, you must distribute your contributions under the same license as the original.
  • NO ADDITIONAL RESTRICTIONS:
    You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits.

It does however mean that when you use it you must:

  • ATTRIBUTION: You must give appropriate credit to both the Author(s) and the journal, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.

You may not:

  • NONCOMMERCIAL: You may not use the article for commercial purposes.

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.