Test Anti-Inflammatory and Analgesic Effect from Decoction of Bamboo Kuning Leaves (Bambusa Vulgaris Schard

  • Sondang Khairani
  • Lestari Rahayu Fakultas Farmasi, Universitas Pancasila
  • Ni Made Sandhiutami Fakultas Farmasi, Universitas Pancasila
  • Rika Sari Dewi Fakultas Farmasi, Universitas Pancasila
  • Ita Rahmawati Fakultas Farmasi, Universitas Pancasila

Abstract

Bamboo Kuning (Bambusa vulgaris Shard) leaves its efficacy as antioxidant, anti-inflammation, antidiabetic and antiulcer. The study aims to know volume edema decrease of rats foot as anti-inflammatory effect and the amount of strectching mice an analgesic effect the decoction of Bamboo Kuning. Anti-inflammatory test used Winter methods. Rats were be diveded into 5 groups: negative control be given aquadest, positive control be given sodium diclofenac 4,367 mg/200g BB, the test groups were given the decoction of  Bamboo Kuning leaves 2,8 mL/200g BB with a concentration of 10%, 20% and 40%. Analgesic testing used methods Sigmund. Mice were divided into 5 groups: negative control be given aquadest, positive control were given sodium diclofenak 0,26 mg/20g BB, the test group was given the boiled of bamboo kuning leaves 0,4 mL/20g BB with concentration 10%, 20% and 40%. Statistic result decoction of leaves Bamboo Kuning dose 2,8 mL/200g BB with concentration 10%, 20% and 40% have anti-inflammatory and analgesic effect. Decoction of Bamboo Kuning leaves dose 2,8 mL/200g BB with concentration of 10%, 20% and 40% have anti-inflammatory and analgesic effect are lower than sodium diclofenac. Increased dose boiled of Bamboo Kuning leaves no provide increased effect as an anti-inflammatory and analgesic.

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Published
2021-10-31
How to Cite
KHAIRANI, Sondang et al. Test Anti-Inflammatory and Analgesic Effect from Decoction of Bamboo Kuning Leaves (Bambusa Vulgaris Schard. JURNAL ILMU KEFARMASIAN INDONESIA, [S.l.], v. 19, n. 2, p. 266-271, oct. 2021. ISSN 2614-6495. Available at: <http://jifi.farmasi.univpancasila.ac.id/index.php/jifi/article/view/875>. Date accessed: 05 nov. 2024. doi: https://doi.org/10.35814/jifi.v19i2.875.
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Articles